TAIKAN EN
Chinese Cuisine
Ever since its opening in 1964, "TAIKAN EN" has continued to fascinate the palates of gastronomists by offering the genuine taste of Shanghai. Delight in the true essence of traditional yet creative Chinese cuisine, as well as the magnificent view.
Private rooms
A total of five private rooms of various sizes are available, as well as six semi-private booths within the main dining room.
| Room | Capacity | Room charge | Floor area |
| Vista | 6-8 | ¥7,700 | 17.06m2 |
| Dynasty | 8-14 | ¥13,200 | 27.03m2 |
| Park | 10-16 | ¥13,200 | 30.06m2 |
| Garden | 17-36 | ¥27,500 | 59.53m2 |
| Hana (Located outside of restaurant) | 10-16 | ¥13,200 |
- Above room charges are for 2 hours, and subject to service charge.
- A course order of ¥11,000 per person or more is required for use of private rooms.
- For groups larger than the above capacities, use of banquet rooms are also available; Please inquire for details.
Semi-private booths
Six semi-secluded booths are available within the main dining room for casual gatherings of 4-6 persons. (No room charge required.)
- Smoking is prohibited in all areas of the restaurant, including private rooms and booths.
Course menus
Recommended lunch menus
Chef's Lunch | ¥5,500 |
| A selectable rice or noodle dish with a weekly assortment of three items and/or selectable dessert. | |
Ladies' Lunch | ¥4,200 (¥4,700 for gentlemen) |
| A healthy and unusual Chinese lunch that uses olive oil in some of its dishes. | |
Hao-cai Lunch | ¥5,000 |
| Wholesome and low-calorie lunch for the health-conscious. Menu changes every two months. | |
Shark's Fin Lunch | ¥16,500 |
| A sumptuous lunch course of whole braised shark's fin, dim sum, roast Peking duck, salad, soup, fried rice, and dessert. | |
- Prices include tax. Service charge will be added to your bill.
Beverages
Hours
Hours, etc, are likely to change due to the situation of COVID-19. Please see here for the most current information.
| Hours | Lunch: 11:30 - 15:00（L.O.14:30） Dinner: 17:00 - 21:00（L.O.20:30） *Offering limited menu only |
|---|---|
| Seats | 164 |
| Smoking | No smoking in restaurant. *Smoking booth located nearby. |
| Wi-Fi | Complimentary Wi-Fi |
| Dress code | No shorts, tank tops (sleeveless and collarless shirts), sandals, or similarly casual attire |
Price
| Lunch | ¥2,200 and up |
|---|---|
| Dinner | ¥11,000 and up |
| Dim sum | ¥400 and up |
| Beverages | ¥900 and up |
- Prices include tax. Service charge will be added to your bill.
Floor Map
Reservation Contacts
- Service charge will be added to your bill.
- Please inform us if you have any food allergies or special preferences.
- The above menu is subject to change without prior notice.
- Prices are subject to change during certain holiday periods and special events.