Sukiyaki/Shabu Shabu


Reservation Tel.03-3261-3417

Okahan, located in the far end of the Lobby floor in the Main building, serves traditional Japanese "sukiyaki", "shabu shabu" and "oil yaki" (Japanese steak), using top quality beef and carefully selected fresh Japanese vegetables. "Sukiyaki" is one of Japan's most famous dishes. Experienced chefs will cook thin slices of beef with vegetables in our special blend of soy sauce and sugar. "Shabu shabu" uses boiling "dashi" soup to cook thin slices of beef with vegetables which are then dipped in our special sauces of creamy sesame and vinaigrette-flavored "ponzu" sauce. Our expert chefs will personally cook your meal at your table.

Official site


Hours Lunch 11:30am - 2:00pm
Dinner 5:00pm - 9:00pm
Seats 50


Sukiyaki Lunch     JPY3,500 and up
Dinner  Course JPY8,000 and up
a la Carte JPY7,000 and up
  • Tax and service charge not included.

Floor Map

Reservation Contacts