“Meat Day” Courses
June 29 & July 29, 2026
A unique culinary experience in a very unique setting, Sekishin-tei is a relaxing counter-style restaurant nestled within the 400-year-old Japanese Garden. Top-quality wagyu and seafood are grilled to sizzling perfection right in front of you by expert chefs. Finish off your meal with dessert in the tranquility of the annex Shogetsu-tei.
Special Offers & Topics
Lunch Courses
Dinner Courses & a la Carte
Beverage Menu
Basic Info
| Hours | Lunch | 11:30am - 3:00pm (last orders 1:30pm) |
|---|---|---|
| Dinner | Tue-Sat: 5:00pm - 10:00pm (last orders 8:30pm) Sunday & holidays: 5:00pm - 9:00pm (starting times 5:00pm & 7:00pm, last orders 7:30pm) | |
| * Closed on Mon (excl June 29, 2026 & holidays) * Reservation required | ||
| Seats | 24 (Counter seating only) | |
| Smoking | No smoking in restaurant. | |
| Dress code | Smart casual | |
| Location | Japanese Garden | |
Cancellation Policy
If you cancel on the day or do not arrive 30 minutes after your reservation time without contacting us.
- 100% of course or plan fees
- For reservations for seats only
Lunch: ¥10,000 Dinner: ¥25,000 for the number of people booked
For cancellations, please contact us by 5pm the day before.
Prices
| Lunch | ¥8,500 and up |
|---|---|
| Dinner | ¥25,000 and up |
| Wine | (glass) ¥3,000 and up |
- Prices include tax. Service charge will be added to your bill.