Christmas Dinner

December 23-25, 2025

SEKISHIN-TEI

SEKISHIN-TEI

Tel: 03-3238-0024

Celebrate the winter holidays at SEKISHIN-TEI, where the Japanese Garden adorned in fairy lights provides a most romantic backdrop for a decadent steak dinner. Your wagyu steak (upgradable to Kobe Beef) and select seafood will be grilled to sizzling perfection at your table.

Period

December 23-25, 2025

Hours

5:00pm-10:00pm (last orders 8:30pm)

Prices

Christmas Wagyu Dinner: ¥35,000
Christmas Kobe Beef Dinner: ¥63,000

Reservations

Tel: 03-3238-0024

Menu

Wagyu Christmas Course

Japanese Yam Blini with Caviar, Snow Crab, and Ravigote Sauce

Wagyu Char Siu, Foie Gras, and Anago Eel Wrapped in Chinese Pancake

Grilled Fresh Abalone with Sea Urchin and Laver Sauce

Seared Wagyu Sushi and Kimbap (Korean Rice Roll) with Simmered Wagyu

Select Grilled Vegetables of the Season

Please choose one
Sirloin of Wagyu, 150g
or
Filet of Wagyu, 110g (for +¥1,500)

Please choose one
Garlic Fried Rice, Pickled Vegetables, and Miso Soup
or
Beef "Modanyaki" (Okonomiyaki with Noodles), SEKISHIN-TEI Style

Special Christmas Dessert

Kobe Beef Christmas Course

Japanese Yam Blini with Caviar, Snow Crab, and Ravigote Sauce

Wagyu Char Siu, Foie Gras, and Anago Eel Wrapped in Chinese Pancake

Grilled Fresh Abalone with Sea Urchin and Laver Sauce

Seared Wagyu Sushi and Kimbap (Korean Rice Roll) with Simmered Wagyu

Mini Wagyu Croquette

Select Grilled Vegetables of the Season

Please choose one
Sirloin of Kobe Beef, 150g
or
Filet of Kobe Beef, 110g (for +¥1,500)
 

Please choose one
Garlic Fried Rice, Pickled Vegetables, and Miso Soup
or
Beef "Modanyaki" (Okonomiyaki with Noodles), SEKISHIN-TEI Style
or
Premium Mild Beef Curry
or
Sea Bream "Ochazuke" (Rice with Dashi Broth) and Pickled Vegetables

Special Christmas Dessert