VIEW & DINING THE SKY
VIEW & DINING THE SKY
VIEW & DINING THE SKY

VIEW & DINING THE SKY

Buffet & Bar

VIEW & DINING THE SKY

VIEW & DINING THE SKY

VIEW & DINING THE SKY
VIEW & DINING THE SKY

When Hotel New Otani opened in 1964, the circular lounge with a panoramic view from the top floor was one of its highlights. In the years since, the lounge became restaurant VIEW & DINING THE SKY, known for its extensive array of delightful Japanese, Western, and Chinese dishes.

VIEW & DINING THE SKY
Seard Wagyu
 Beef Steak
sandwich
Tempura
Desserts

Now, VIEW & DINING THE SKY welcomes guests once again with a unique new-style buffet of items such as sushi, tempura, and teppanyaki freshly prepared right at the counter, New Otani’s prided roast beef, a salad bar of locally-produced premium vegetables, a delectable assortment of carefully-made dishes, and an immense lineup of exquisite desserts including popular pastries from SATSUKI and PIERRE HERMÉ PARIS.

Basic Info

HoursLunch11:30am - 1:30pm, 12:00 noon - 2:00pm, 12:30pm - 2:30pm, or 1:00pm - 3:00pm (also 1:45pm - 3:45pm on weekends and holidays only)
Dinner5:30pm - 7:30pm, 6:00pm - 8:00pm, 6:30pm - 8:30pm, or 7:00pm - 9:00pm
* Reservation required.
PricesLunchAdultsWeekdays¥10,500Children (4-12 years)¥5,500
Weekends & holidays¥12,500¥6,800
DinnerAdultsWeekdays¥15,000Children (4-12 years)¥7,700
Weekends & holidays¥17,000¥9,000
Seats190
Private room capacities: respectively 2-10 (SKY-A & SKY-B)
SmokingNo smoking in restaurant.
Wi-FiComplimentary Wi-Fi
Dress codeSmart casual
Location17th fl, The Main bldg

August 2025

PeriodAugust 1-31, 2025
PricesLunch Buffet
Adults ¥12,500
Children (4-12 years) ¥6,800
Dinner Buffet *excl August 9-17, 2025
Adults ¥17,000
Children (4-12 years) ¥9,000

*Prices include tax. A 15% service charge will be added to your bill.

Cancellation Policy

Please note that cancellations later than 5:00pm the day before reservation date, and no shows (guest has not arrived by 30 minutes past the reservation time) will be subject to a 100% penalty charge ([price of reserved menu] x [number of persons of reservation])

Floor Map

Floor Map