Kobe Beef Course "Kiwami"

RIB ROOM

RIB ROOM

Kobe Beef, the unmistakable star of wagyu, is offered in a luxury seven-course dinner that includes New Otani's prided Double Consommé and a dessert plate from SATSUKI. Indulge in the tenderness of fine and delicate fibers, intricately marbled fat that melts in your mouth, and umami-rich juices that flow with every bite.

Available Hours

5:00pm - 9:00pm (last orders 8:00pm)

 

Price

¥67,000 per person

 

Menu

Healthy Salad

Appetizer of the Day

Double Consommé

Sirloin of Kobe Beef Steak, 200g (7.0 oz)

Steamed Rice, Bread, or Garlic Fried Rice (+¥800 per person)

SATSUKI Dessert Plate

Coffee or Tea