Teppanyaki

Tottori Wagyu

August 1-September 20, 2026

Menus featuring the rare and precious Tottori Wagyu and other delights from the area are offered for a limited period at selected restaurants throughout the hotel. Blessed with a mild climate, natural water that is rich with minerals, and fertile land, Tottori prefecture is a culinary haven producing everything from premium beef to fresh vegetables and fruit. Indulge in these sublime viands from Tottori, which is also an attractive tourist destination.

About Tottori Wagyu

Tottori Wagyu
MAP

The bloodline of Tottori Wagyu is traced back to Kedaka, a sire that is the origin of many wagyu brands currently produced throughout Japan. Historic records show that cattle farming was already a substantial industry in the region in the late 18th century, with the foothills of Mount Daisen still providing an optimal environment today such as clean air and abundant subsoil water, and supply of good quality rice straw. The cattle are raised with attentive care and experience very little stress, which result in the concentrated flavor of the red meat and balanced amount of fat marbling with a clear after-taste.

Savor this much sought-after wagyu as steaks, burgers, and other exquisite dishes created by our chefs.

Period

August 1-September 20, 2026

Wagyu and Foie Gras Burger

Tottori Wagyu and Foie Gras Burger, Rossini Style
¥6,800

Curry with Beef Cutlet

Mild Tottori Wagyu Curry with Beef Cutlet
¥4,800

Steak Pilaf

Tottori Wagyu Steak Pilaf Set
¥10,000

Reservations

Tottori Wagyu steak

Tottori Wagyu Filet and Sirloin Course
¥27,000

Reservations

wagyu steak
 Filet and Sirloin steak

Tottori Wagyu Filet and Sirloin Lunch Course
¥26,000

Tottori Wagyu Filet and Sirloin Dinner Course
¥36,000

Reservations

Sukiyaki

Seared Tottori Wagyu in Sukiyaki Sauce
*Available on weekday dinner buffet (¥15,000) only.

Beef Bowl & Udon Set

Tottori Wagyu Stamina Gozen (Beef Bowl & Udon Set)
¥7,150

Udon Noodles

Chilled Inaniwa Udon Noodles with Tottori Wagyu
¥6,800

Fried Noodles

Fried Noodles with Black Miso Sauce and Tottori Wagyu
¥6,000

Tender-braised

Tender-braised Tottori Wagyu
¥4,000 (for 1-2 persons)

Items Featuring Brand Pear from Tottori

Experience the rich and fruity sweetness of brand pear “Shinkansen” produced in Tottori.
*From mid-August, 2026 (tentative)

Chilled Udon

Ultimate Chilled Udon with Tottori Pear
¥2,800
Discover the unique combination of grated Tottori pear "Shinkansen" with chilled silky udon noodles and dashi soup. The sweet juices are complemented with lemon granita, and topped with a dried slice of the sweet pear.

Available Restaurant: Japanese Noodles mendokoro NAKAJIMA

cocktail

SHIZUKU-HANA
¥3,900
The succulent "Shinkansen" pear comes together with the rich and deep flavors of "Hiokizakura Shizuku Junmai Daiginjo", an acclaimed sake from Tottori. The umami of the sake blends elegantly with the sweetness of the fruit, which are both highlighted by a hint of lime.

Available Bar: Bar Capri

*Please note that this item may be unavailable without prior notice, due to unstable procurement caused by the current weather conditions. 

*Service charge will be added to your bill.