The celebrated Nicolas Carro returns to Japan for the first time since 2023.
Hotel New Otani Tokyo will host a special one-night event featuring the Michelin-starred Breton chef. Indulge in a most unique dinner course which incorporates the rich blessings from the land and sea of Brittany in a most sophisticated style.
Date
October 11, 2025
Starting times
6:00pm & 6:30pm
Price
Dinner course: ¥37,000
Paired wine package: ¥18,000
- Prices include tax and service charge.
- Beverages are not included in the dinner course. A paired wine package is available as shown above.
- New Otani Club points will be awarded; no other membership benefits will apply.
Photos are for illustration purposes only.
Menu
Coming soon
Reservations
About the chef
Nicolas Carro has been in charge of the kitchen at Hôtel de Carantec since October 2019, where the restaurant is named after the chef himself. The establishment maintains a Michelin star since 2020 to date, and has won 3 toques from Gault et Millau in 2021 and 2022. Carro is praised for his culinary approach which incorporates local elements into a contemporary style.
Carro is also a director of the hotel, where the breathtaking vistas attract gastronomers from all over the world.