In-room Dining offers a pleasant personalized dining experience in your guestroom. Choose from various options from original menus for the in-room guests.
Please inform us if you have any food allergies or special preferences. All items on this menu are cooked in the same kitchen facility. For vegetarian dishes and specified allergen foods, please note that the risk of cross-contamination cannot be completely eliminated.
Please see here for details on allergen foods included in our menu items.
Please place your order from your room phone. Room Service (ext. 2)
Breakfast 6:00～11:00
1 Continental JPY 3,000
Fresh Juice : Orange or Grapefruit
Choice of : Toast, Croissant or Danish Pastry
Coffee, Tea or Milk
2 American Breakfast JPY 4,800
Fresh Juice : Orange or Grapefruit
Choice of eggs : Fried, Scrambled, Boiled or Omelet
Served with Vegetables and Grilled Ham or Bacon （Soft or Crisp)
Combination Salad
Choice of : Toast, Croissant or Danish Pastry
Coffee, Tea or Milk
3 Healthy Breakfast JPY 4,100
Fresh Juice : Orange or Grapefruit
Plain Yogurt or Cereal（Fruits Granola or Cornflakes）with Milk
Fresh Salad of the Season
Choice of Toast, Croissant or Danish Pastry
Coffee, Tea or Milk
4 Japanese Breakfast JPY 4,800
7:00～10:00
Small Appetizer
Today’s Egg Dish
Grilled Fish
Fermented Soybeans
Steamed Rice or Rice Porridge
Miso Soup
Japanese Pickles
A La Carte
5 Two Eggs, Any Style （Fried, Scrambled, Poached, Boiled or Plain Omelet）
JPY 1,600
6 Two Eggs, Any Style with Ham or Bacon (Soft or Crisp）
JPY 1,900
Two Eggs, Any Style with Sausage
JPY 2,000
7 Omelet with Ham, Cheese, Mushroom or Tomato
JPY 1,800
8 Vegetable Plate
JPY 2,000
9 Beef Filet Steak with Hot Vegetables
JPY 9,000
10 French Toast
JPY 1,700
11 Pancake
JPY 1,700
Fruits・Salad
12 Half Grapefruit
JPY 1,100
13 Papaya
JPY 1,500
14 Musk Melon
JPY 1,900
15 Assorted Fruits
JPY 3,000
16 Fresh Salad of the Season Dressing (French, Japanese, Thousand Island)
Consommé or Soup of the Day Choice of: Filet Steak of Japanese Beef / 4.2oz or Today’s Fish, Chef’s Style Combination Salad Bread or Rice French Pastry Coffee or Tea
70 Menu for Children JPY 3,500
Kid’s Meal Small Hamburg Steak and Deep-Fried Prawn （With Soup, Bread, Dessert and Juice）
Japanese Delights
71 KATSU-JU （Rice Topped with Pork Cutlet and Egg with Sweet Savory Sauce） Served with Miso Soup and Japanese Pickles
JPY 3,700
72 IKURA-DON（Salmon Roe on Rice） Served with Miso Soup and Japanese Pickles
JPY 4,100
73 Pork Cutlet Set Served with Steamed Rice, Miso Soup and Japanese Pickles
JPY 3,700
74 TAKOYAKI Octopus Fritters Japanese Style
JPY 1,600
※Service charge will be added to your bill.
Special Restaurant Menu
Chinese Cuisine “TAIKAN EN” 11:30～14:30／17:00～21:00
75 Platter of Three Appetizers
JPY 4,900
76 Sautéed Beef with Green Pepper
JPY 5,200
77 Spicy Braised Tofu with Minced Beef
JPY 3,800
78 Sweet and Sour Pork
JPY 4,400
79 Sautéed Shrimp with Chili Sauce
JPY 6,800
80 Spring Rolls / 4 pieces
JPY 2,000
81 Steamed Shrimp Dumplings / 6 pieces
JPY 3,000
82 Sautéed Noodles, Shanghai Style
JPY 2,200
83 Fried Noodles Chop-Suey
JPY 2,200
84 Fried Rice Chop-Suey
JPY 2,500
Sushi “KENZAN” 11:30～21:00
86 CHIRASHI-SUSHI （Vinegered Rice Topped Raw Fish, Vegetables and Omlette Julienne） Served with Japanese Soup
JPY 6,600
87 NIGIRI-SUSHI （Vinegered Rice Balls Topped with Slices of Raw Fish） Served with Japanese Soup
JPY 6,600
111 FUTOMAKI-SUSI Served with Japanese Soup
JPY 3,850
112 Scattered-SUSHI Served with Japanese Soup
JPY 5,500
※Service charge will be added to your bill.
Midnight 22:00～24:00
Japanese Delights
88 ONIGIRI Rice Balls with Salmon, Pickled Plum and Seasoned Cod Roe
JPY 2,300
89 Japanse Noodle UDON soup with Beef
JPY 2,000
90 Japanse Noodle UDON soup with Rice Ball（1piece）
JPY 2,500
91 OCHA-ZUKE Japanese Broth over Rice with Seasoned Cod Roe, Salmon and Pickled Plum
JPY 2,000
92 TAKOYAKI Octopus Fritters Japanese Style
JPY 1,600
Appetizers・Salad
93 Smoked Salmon with Seasonal Vegetables
JPY 3,000
94 Prosciutto and Fruits
JPY 3,000
95 Assorted Cheese
JPY 2,500
96 Fresh Salad of the Season Dressing (French, Japanese, Thousand Island)
JPY 2,300 Small JPY 1,900
97 Tomato and Mozzarella Cheese “Caprese”
JPY 2,500
98 Caesar Salad
JPY 2,300
Meat Dishes
99 Filet Steak of Japanese Beef/5.3oz （Japanese or Demi-glace Sause）
JPY 9,000
100 Sirloin Steak of Japanese Beef/7.8oz （Japanese or Demi-glace Sause）
JPY 8,800
Snacks
101 Spaghetti with Tomato Sauce and Basil
JPY 2,300
102 Spaghetti Meat Sauce
JPY 2,600
103 Club Sandwich
JPY 2,800
104 Mixed Sandwich
JPY 2,800
105 Beef and Mushroom Pilaf
JPY 3,300
106 Beef Curry with Steamed Rice
JPY 3,300
107 Shrimp Curry with Steamed Rice
JPY 3,300
108 Pizza ”Margherita”
JPY 2,600
109 Fried Chicken with French Fries
JPY 2,900
※Service charge will be added to your bill.
Beverages
Wines
Champagnes
Drappier Otani Brut
Full Bottle JPY 19,800
Moët et Chandon “Moët Impérial Brut”
Half Bottle JPY 9,500
Full Bottle JPY 15,500
Dom Pérignon
Full Bottle JPY 66,000
White Wines
Pierre Jean Colombard Chardonnay
Full Bottle JPY 6,000
Chablis
Half Bottle JPY 6,000
Full Bottle JPY 9,900
Château La Fleur Lescours
Full Bottle JPY 17,600
Red Wines
Pierre Jean Cabernet Sauvignon
Full Bottle JPY 6,000
Chianti Classico
Half Bottle JPY 5,500
Full Bottle JPY 8,500
Château de Lescours
Full Bottle JPY 17,600
By the Glass
White/Red
JPY 1,500
A wider selection of wines by tha bottle is a available upon request.
Beer and Sake
Domestic Beer （Kirin, Asahi, Sapporo）
JPY 1,400
Suntory Premium Malt’s
JPY 1,500
Budweiser, Heineken
JPY 1,400
Non-Alcoholic Beer
JPY 1,200
Sake （180ml）
JPY 1,300
Whisky and Brandy
Jack Daniel’s Black
Small Bottle 350ml JPY 8,000
Remy Martin V.S.O.P.
Small Bottle 200ml JPY 9,000
Shochu
Barley
Carafé 180ml JPY 2,000
Full Bottle 720ml JPY 7,000
Sweet Potato
Carafé 180ml JPY 2,000
Full Bottle 720ml JPY 7,000
Upon request, served with bucket of ice and mineral or soda water at no additional charge.
