EXQUISITE DELIGHTS
The New Otani Online Magazine
2019.11.01
Indulge in the delights of winter, from heavenly desserts with sweet Amaou® strawberries to exquisite creations made with the hotel’s original multi-grain “J-cereal”, all prepared using carefully selected ingredients of the highest quality along with a thought to wellness.
Healthily Epicurean Delights
A double bonanza of curry with stewed beef cheek curry in red and seafood curry with lobster, abalone, and pen shell in green, separated in the middle by a bed of original multi-grain “J-cereal” saffron rice.
Super Double Curry
¥4,000
SATSUKI
New Otani Hotels’ original multigrain “J-cereal”
Shinsuke Nakajima (middle)
at an Indian millet field
with farm producers (left /right)
Hotel New Otani prides itself in providing its guests with the best dining experience, not only in terms of taste and quality, but also from the perspective of health. “J-cereal”, the hotel’s original grain mix, was created as such an effort to pursue wellness in the food it offers.
Grains as brown, black, red, and green rice, amaranth, and foxtail, proso, and great millet, that are rich with proteins, dietary fibers, minerals, and vitamins, are blended in varying combinations for each dish to optimize their qualities.
Hearty roast beef is topped over “J-cereal” udon noodles made with the hotel’s very own multi-grain blend in a special soup made with the hotel’s legendary consommé and Asian spices.
Roast Beef Udon Noodle Soup
¥3,600
*available only in Tokyo and Osaka
mendokoro NAKAJIMA
Wholesome noodles made with Hotel New Otani’s “J-cereal” multi-grain in a smoothly rich vegetable-based soymilk soup with a touch of spiciness.
“J-cereal” Noodles in Soymilk Soup
¥3,500
TAIKAN EN
Globefish in Zosui, a Japanese-style porridge, flavored with flying fish stock. Enjoy this item as part of a course menu made with the finest ingredients in their seasonal prime.
Edo Gozen - Globefish & Crab
¥6,000
KATO'S DINING & BAR
Edo Gozen - Globefish & Crab
< Appetizers >
Semi-dried and Grilled Rose Fish, Tender Simmered Pacific Saury, Lily Bulb Dumpling with Foie Gras, Deep-fried Globefish, Gingko Nuts, Crab Spring Roll, Crab Dressed with "Shuto" (Fermented Bonito Entrails), Vinegared Persimmon Salad, "Fu" Gluten Grilled with Wild Sesame Sauce, Seared Globefish Scented with "Yuzu" Citrus, Snow Crab and Scallop Gratin, Boiled and Seasoned Chrysanthemum Petals and Greens
Sashimi (for +¥2,500),
Seared Globefish Sashimi (for +¥4,000)
< Entrée >
Deep-fried "Anko" (Sea Toad) and Tofu Fritter with Lotus Root
Beef Fillet Mini Steak (for +¥2,500)
< Rice >
Globefish Porridge, Pickled Vegetables
< Dessert >
Amaou Strawberries with Milk Gelato from Hachijo Island
Delicious veggie burger with soybean patty made with vegetable protein full of dietary fibers and minerals. Lower in calorie and cholesterol in comparison to a meat patty, which is also selectable.
SATSUKI’s “New” Tokyo Burger (Soy Meat)
¥3,600
SATSUKI
A staple Japanese dish, fried minced meat cutlet prepared vegetarian style with soy meat in a healthier, juicy twist.
Fried Soy Cutlet
¥2,600
w/ Cheddar Cheese Filling
¥2,900
*served with rice or bread
SATSUKI
* Subject to tax and service charge
SATSUKI
Tokyo Makuhari
Osaka
Tokyo +81-(0)3-5275-3177 (7:00am - midnight)
Makuhari +81-(0)43-299-1848 (6:30am - 9:00pm)
Osaka +81-(0)6-6949-3234 (7:00am - 11:00pm)
mendokoro NAKAJIMA
Tokyo Osaka
Tokyo +81-(0)3-3221-2789 (11:30am - 2:00pm / 5:00pm - 9:00pm)
Osaka +81-(0)6-6949-3254 (11:00am - 2:00pm / 5:00pm - 9:00pm)
[NOC members] ♦50% OFF service charge
TAIKAN EN
Tokyo Makuhari Osaka
Tokyo +81-(0)3-3238-0030 (11:30am - 9:30pm)
Makuhari +81-(0)43-299-1852(11:30am - 2:30pm / 5:30pm - 9:00pm)
Osaka +81-(0)6-6949-3215 (11:30am - 2:30pm / 5:00pm - 9:30pm)
[NOC members] ♦FREE private room use (two hours) ♦50% OFF service charge
KATO'S DINING & BAR
Tokyo
+81-(0)3-3221-2857 (11:30am - 10:00pm)
[NOC members] ♦50% OFF private room use ♦50% OFF service charge
Impeccable Beverages
Soothing smoothie made with soymilk gelato and probiotic kuzumochi (fermented wheat starch) jelly from the famous Funabashiya, mixed with lemon sauce and yogurt for a delightfully pleasant drink.
Soy Lemon Smoothie
¥1,600
*available only in Tokyo
SATSUKI
Premium hot chocolate made with a blend of Sierra White Chocolate and Santander Chocolate from Colombia immixed with soy cream and dairy milk.
Hot Soy Chocolate
¥1,600
*available only in Tokyo
SATSUKI
A premium dry ginger ale developed with input from Hotel New Otani is mixed with Japanese craft vodka HAKU, distilled from 100% Japanese rice, for a special Moscow Mule with a Japanese twist.
Premium Moscow Mule
¥1,800
*available only in Tokyo and Osaka (Castle)
Bar Capri
* Subject to tax and service charge
SATSUKI
Tokyo
Tokyo +81-(0)3-5275-3177 (7:00am - midnight)
Bar Capri
Tokyo
Tokyo +81-(0)3-3238-0035 (1:00pm - 1:00am)
[NOC members] ♦ FREE private room use (two hours) ♦FREE cover charge ♦50% OFF service charge
CATSLE
Osaka
Osaka +81-(0)6-6949-3245 (5:00pm - midnight)
[NOC members] ♦50% OFF service charge
Sweet Amaou Strawberry Desserts
Strawberry and cream cake made with the finest ingredients, from the sweetest Hakata Amaou® strawberries to Japanese Wasanbon sugar, along with eggs and cream of premium quality. Truly, a heavenly delight.
Super Amaou Shortcake
¥1,200
*limited to forty slices per day
*available from mid-December
Patisserie SATSUKI
Sweet Amaou strawberry gelée is wrapped within two layers of specially made flakey croissant for a sweet, aromatic experience to send senses into overdrive with every bite.
Amaou Strawberry Croissant
¥800
*limited to ten per day
*available from December
Patisserie SATSUKI
Sweet parfait of strawberry delight with whole Amaou strawberries together with almond cream and rich Hachijo Island Jersey milk gelato.
Amaou Strawberry Parfait
¥2,200
*available from mid-December
SATSUKI
* Subject to tax and service charge
* Availability is subject to change
Patisserie SATSUKI
Tokyo Makuhari Osaka
Tokyo +81-(0)3-3221-7252 (11:00am - 9:00pm)
Makuhari +81-(0)43-299-1639 (10:00am - 9:00pm)
Osaka +81-(0)6-6949-3298 (10:00am - 8:00pm)
SATSUKI
Tokyo Makuhari Osaka
Tokyo +81-(0)3-5275-3177 (7:00am - midnight)
Makuhari +81-(0)43-299-1848 (6:30am - 9:00pm)
Osaka +81-(0)6-6949-3234 (7:00am - 11:00pm)
