A collection of delightful desserts offered buffet-style for the sweetest summer indulgence.
From exclusive seasonal pastries to the heavenly “Super Series”, the luscious desserts are created by pâtissier and Executive Grand Chef of New Otani Hotels using the finest ingredients that are carefully selected from around the world. Make this summer as sweet as you desire in a paradise of Matcha (green tea), melon, and chocolate.
5/6 (Thu) - 6/30 (Wed)
One of six daily time slots (90 minutes): 11:30am / noon / 12:30pm / 1:15pm / 1:45pm / 2:15pm
¥5,700 (NOC members) / ¥6,300 (Non-members)
Weekends & Holidays:
¥6,700 (NOC members) / ¥7,400 (Non-members)
Information: +81-(0)3- 5226-0246 (Garden Lounge / Tokyo)
*Reservations are required and must be made online via our official website.
Weekends & Holidays from 5/8 (Sat) to 6/27 (Sun)
¥6,930 (NOC members) / ¥7,260 (non-members)
¥8,085 (NOC members) / ¥8,470 (non-members)
Information & Reservations: +81-(0)43-299-1848 (SATSUKI / Makuhari)
5/8 (Sat) - 6/30 (Wed)
90 minutes / Lunch (11:30am – 3:30pm) *2:00pm last entry
¥5,300 (NOC members) / ¥5,800 (Non-members)
Weekends & Holidays:
¥5,500 (NOC members) / ¥6,000 (Non-members)
Information & Reservations: +81-(0)6-6949-3276 (SATSUKI LOUNGE / Osaka)
[ Matcha ]
Top quality Uji Matcha full of aroma from renowned Tsujiriichi Honten, Japan’s long-established green tea-maker since 1860.
[ Cantaloupe ]
These agricultural masterpieces from Shizuoka prefecture are grown by thinning out all but one fruit per vine, consolidating the nutrients into one magical sphere of juicy sweetness.
[ Chocolate ]
Exquisite “Cacao Fino de Aroma” chocolates made by CasaLuker, century-old Colombian enterprise offering the finest chocolate with fruity, flowery aroma and flavor, nutty malt notes, and hints of spices.
From the renowned “Super Series” cakes to popular delights from Patisserie SATSUKI, nine heavenly desserts are offered in a box for a sweet takeaway or as a gift for a special occasion.
SATSUKI Sweets Box
* Reservations are required at least 7 days in advance.
* Payments must be completed online and in advance.
The ultimate strawberry and cream cake made with the finest ingredients, from premium whipped cream to sponge made with J-cereal multi-grain and brown rice-fed chicken eggs, culminated with an abundance of the sweetest Hakata Amaou® strawberries.
New Extra Super Amaou Shortcake
¥3,000 (¥3,240 with tax) *limited to 20 a day
Lush mascarpone and exquisite ricotta from Italy are used to make these soft, fluffy, delicious pancakes, one of which is caramelized to provide a varied texture and taste for your enjoyment.
¥3,200 (¥3,520 with tax) *subject to service charge
Luscious parfait with large Hakata Amaou® strawberries, rich milk gelato, smooth almond cream, delightful white chocolate-coated granola, and sakura-flavored macaron.
¥3,000 (¥3,300 with tax)
Exquisite strawberry croissant bursting with flavor as if taking a bite of fresh Hakata Amaou® strawberries. Lush gelée made with sweet Amaou strawberries is wrapped in freshly baked croissant for a dreamy delight.
Amaou Strawberry Croissant
¥800 (¥864 with tax)
Indulge in an assortment of exquisite items that include Hotel New Otani’s renowned Super Amaou Shortcake for a luxurious tea time immersed in Hakata Amaou® strawberries, together with sandwiches and beverages.
Amaou Afternoon Tea Set
¥6,200 (¥6,820 with tax)
*Available in Tokyo only