Isshin

清酒&日式“a la carte”

季処 一心

Isshin

清酒&日式“a la carte” Isshin

日本料理不仅提供了各种异国风味,而且艺术品般的精致外观给人带来愉悦的视觉体验。
一心餐厅是日式吧台餐厅,以使用时令新鲜食材制作的关东煮和天妇罗等传统日本料理为特色料理,由主厨精心挑选食材和备餐。期待在您入住期间品尝体验正宗的日本料理。

Traditional Japanese Dishes

“Oden”
Oden is a popular winter dish in Japan that warms up your body and soul. Various "surimi" fish cakes, fried tofu, thick slices of daikon radish, and boiled eggs are simmered in a flavorful and aromatic dashi soup. Enjoy along with exquisite sake from regions throughout the country. 

“Tempura”
Fresh seafood and vegetables of the season are deep-fried in a delicate batter to crispy perfection. Prawn, anago eel, and pumpkin are particularly popular items. The variety of the featured foods and their seasonality are another attraction of this dish. Watch the chefs at work as they prepare your order with precise movements. 

a la carte menu

Sashimi

Today’s fresh fish with YUZU Ponzu sauce¥2,800
Tuna with grated Japanese yam¥3,000
Today’s Sashimi (assorted 4kinds)¥4,400

Side dish served with alcohol

Mozuku-su
(Vinegared Mozuku Seaweed)
¥900
Shishamo  “Sun-dried smelt fish”
(two fish on one plate)
¥1,200
Grilled eggplant¥1,200
Salad topping on dried small shrimp and dried young sardines¥1,600
Japanese radish with karasumi
(Thinly sliced Japanese radish with dried mullet roe)
¥2,500

Grilled and Simmered dishes

Japanese-style Omlet
(Dashimaki Tamago) 
¥1,200
Grilled Chicken¥2,200
Grilled Black Cod in Miso¥2,300
Ginger Grilled Pork¥2,800
Stewed Beef Short Ribs¥4,500
Loin Steak of Domestic Beef (100g)¥6,000
Filet Steak of Domestic Beef (100g)¥8,000

Grilled and Deep-fried foods

Japanese-style Fried Chicken (Kara-age)¥2,200
Deep-Fried Conger Eel¥2,500
Vegetables only tempura
(6kinds of vegetables)
¥2,200
Assorted tempura
(2shrimps, 3kinds of vegetables and fish)
¥3,000

Japanese Hot Pot (Oden)

Shirataki¥450
Atsuage
(deep-fried tofu)
¥450
Daikon radish¥500
Boiled egg¥500
Gobo-ten¥650
Mochi-kinchaku¥800
Kitsune-udon¥900
Beef Tendon¥1,100
Whale Meat¥2,000
Whale Tongue¥2,200

Donburi (Rice bowl)

Stone-Baked Eel on Rice
Come with Japanese Pickles, Condiments, Clear Soup.
¥8,000
Small ¥4,700
Eel and Rice
Comes with Japanese Pickles, Clear Soup with Eel Entrails
¥10,000
Eel and Rice
Comes with Japanese Pickles, Clear Soup with Eel Entrails
¥7,000
Small ¥4,300
Japanese Black Beef DONBURI
Comes with Japanese Pickles, Miso Soup
¥5,200
Small ¥4,400
Tempura DONBURI
Comes with Pickles and Miso Soup
¥4,400
Small ¥3,500
Pork-Cutlet DONBURI
Comes with Pickles and Miso Soup
¥3,500
Small ¥2,700
Sushi in a Bowl
Comes with Miso Soup
¥4,900
Small ¥3,800

Noodles

Inaniwa-Udon (Hot or Cold)¥1,300
Cha-Soba (Hot or Cold)¥1,300

*Service charge will be added to your bill.
*Please inform us if you have any food allergies or special preferences.
*The above menu is subject to change without prior notice.

营业时间

营业时间午餐: 11:30 - 14:30 (点餐截止 14:00) *僅限週六及週日
晚餐 : 17:00 - 21:00 (点餐截止 20:30)
周一休息
席位22
包间1 (桌席 4 x 2)
位置B1F

价格

晚餐

4,950 日元~

  • 账单含服务费。
  • 如果您有任何食物过敏或特殊偏好,请告知我们。
  • 以上菜单如有变动,恕不另行通知。