The Wind, Sky, and Sea
of Beautiful French Riviera
Experience the beauty of French Riviera in summer with the gastronomic creations of Executive Chef and M.O.F.* honoree Renauld Augier. From Tour d’Argent’s renowned duck dishes to prime-in-summer delicacies, enjoy authentic French cuisine of the highest quality with items inspired by the beautiful coastline region by the sea.
* M.O.F. (Meilleur Ouvriers de France): An honor given by the French government for “high qualification in the exercise of a professional activity in the craft, commercial, service, industrial, or agricultural field”. Translated as “Best Craftsman of France”, it is considered as the highest of honors in terms of status as a French professional in their respective fields.
“La Mer”
Lunch
[Period] 7/2 (Thu) - 8/23 (Sun), 2020 * Thursdays, Fridays, and weekends only.
[Hours] Noon - 1:30pm (last entry)
[Price] ¥9,000 / ¥18,000 (per person)
Dinner
[Period] 7/2 (Thu) - 8/23 (Sun), 2020 * Thursdays, Fridays, and weekends only.
[Hours] 5:30pm - 8:30pm (last entry)
[Price] ¥18,000 / ¥30,000 (per person)
** Prices do not include beverages.
** À la carte menu also available during dinner hours.
** Guests must be 16 years or older.
** Dress code: Elegant casual; jacket required for gentlemen.
** Subject to tax and service charge.
- Tokyo+81-(0)3-3239-3111(noon - 1:30pm last entry / 5:30pm - 8:30pm last entry) *Closed on Mondays
- Tokyo 50% OFF service charge
