THE CROWN JEWEL OF DESSERTS
PIERRE HERMÉ PARIS
2018.09.01
The ‘Picasso of pastry’, Pierre Hermé has come to be called. The French-born patissier, considered to be 21st century’s leading figure in the world of confectionery, opened his first ever Pierre Hermé Paris boutique inside Hotel New Otani Tokyo in 1998, marking its 20th anniversary this year. It is often said that it only takes a bite to be captivated by Pierre Hermé’s creative and passionate universe that pursues tastes that delight and bring happiness.
From the posh interior to the stylish gift packages, everything in the Tokyo boutique is designed in Paris, and the kitchen is overseen by the right-hand man of the renowned pastry chef himself to provide the authentic quality of Pierre Hermé. In addition to renowned classics and seasonal items, also offered are exclusive desserts that are available only at the Tokyo boutique.
Ispahan ¥900 *tax not included
Patisserie SATSUKI
Tel: (+81) (0)3-3221-7252（11:00am - 9:00pm /JST）
