Rib Room

Rib Room Course Dinner Menu

Top Quality Japanese Beef "Wagyu"Steak Course
JPY14,700up

Appetizer of the Day

Onion Soup or Seasonal Soup (+JPY320)

Tenderloin(150g) or Sirloin(200g) of "Kuroge" Japanese Beef (A4 Quality)
Grilled Season Vegetables and Baked Potato

Healthy Salad Bar

Please select one:
Rice, Hotel-baked Bread,
Garlic Rice (+JPY525), Garlic Toast (+JPY525)

Seasonal Sherbet or Vanilla Ice Cream

Coffee or Tea

Premier Quality Japanese Beef "Wagyu" Tenderloin Steak Course
JPY21,000up

Appetizer of the Day

Consomme Soup

Tenderloin(150g) "Kuroge" Japanese Beef (A5 Quality)
Grilled Season Vegetables and Baked Potato

Healthy Salad Bar

Please select one:
Rice, Hotel-baked Bread, Garlic Rice (+JPY525), Garlic Toast (+JPY525)

Coupe of Strawberry with Vanilla Ice Cream

Coffee or Tea